About Us

LICK opened its doors on 3 April 2026, when we took over a much-loved little ice cream shop in the heart of the Eixample. We did it for a simple reason: we love great gelato, and we thought this corner of Barcelona deserved a place that does it properly — relaxed, friendly, and genuinely good.

Proudly Catalan

Everything we serve is rooted in Catalonia. Our gelato is crafted by a small, family-run Catalan gelato maker and made with 100% Catalan milk — and we work only with Catalan companies. It's a short, local supply chain we're proud of, and we think you can taste the difference.

14 flavours, plus something new every week

We keep 14 permanent flavours on the menu — from pistachio and stracciatella to our refreshing fruit sorbets — and rotate in two new specials roughly every week, so there's always a reason to come back. Not sure what to pick? Try as many as you like before you decide. And there are always delicious dairy-free and vegan options on the counter.

A space to slow down

Step inside and you'll find a calm, modern space — clean lines and minimalist Scandinavian design. But the part we're proudest of is our team: patient, warm, and genuinely happy to talk you through every flavour until you find the right one. Generous portions, fair prices, no rush.

Stamps, scoops and free treats

Our loyalty card is simple. Every ice cream you buy earns a stamp: five stamps get you a free extra scoop, and ten get you a free ice cream. Buying for the family? Four ice creams, four stamps. Who doesn't like free treats?

Come and find us at Carrer de Consell de Cent, 258, right in the Eixample. Worth it — without the wait.